Here is the basic recipe:<\/strong><\/p>\n\nIngredients:<\/p>\n\n
– 50 grams of cascara (about 2 tablespoons)<\/p>\n\n
– 200 ml of boiling water<\/p>\n\n
– Spices to taste: a small cup of fresh ginger, a cinnamon stick, or both.<\/p>\n\n
Procedure:<\/p>\n\n
1. Pour the cascara into a teapot along with the spices.<\/p>\n\n
2. Add water and bring to a boil. The ginger adds a pungent note, while the cinnamon brings warmth and sweetness. <\/p>\n\n
3. Turn off the heat and let everything steep for about 6 to 7 minutes if you want a mild flavor. Increase the infusion time for more intense flavors. <\/p>\n\n
4. Strain the infusion and serve.To enjoy it cold, use the same water\/cascara ratio and let it steep in cold water for 24 hours in the refrigerator. This version will surprise you with intensity and richness of flavor. Serve it in a glass with ice and a lemon peel or slice. <\/p>\n\n
Cascara is a hidden gem of the coffee world, a product that not only enhances every part of the fruit, but also offers a new perspective on the entire coffee experience.It is an invitation to explore, to try something new, and to discover that even what seemed like waste can turn out to be valuable excellence.<\/p>\n\n
The next time you are looking for a different sensory experience, try cascara infusion. Whether it’s hot and spicy or cold and refreshing, we’re sure it will become one of your favorite drinks. <\/p>\n\n
Enjoy your tasting, coffee lover!<\/p>\n\n
<\/p>\n","protected":false},"excerpt":{"rendered":"
When you think of coffee, the image that comes to mind is probably that of a steaming cup of Espresso<\/p>\n","protected":false},"author":4,"featured_media":16567,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[169],"tags":[],"class_list":["post-16920","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-learn"],"_links":{"self":[{"href":"https:\/\/coffeestorming.it\/en\/wp-json\/wp\/v2\/posts\/16920","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/coffeestorming.it\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/coffeestorming.it\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/coffeestorming.it\/en\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/coffeestorming.it\/en\/wp-json\/wp\/v2\/comments?post=16920"}],"version-history":[{"count":1,"href":"https:\/\/coffeestorming.it\/en\/wp-json\/wp\/v2\/posts\/16920\/revisions"}],"predecessor-version":[{"id":16921,"href":"https:\/\/coffeestorming.it\/en\/wp-json\/wp\/v2\/posts\/16920\/revisions\/16921"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/coffeestorming.it\/en\/wp-json\/wp\/v2\/media\/16567"}],"wp:attachment":[{"href":"https:\/\/coffeestorming.it\/en\/wp-json\/wp\/v2\/media?parent=16920"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/coffeestorming.it\/en\/wp-json\/wp\/v2\/categories?post=16920"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/coffeestorming.it\/en\/wp-json\/wp\/v2\/tags?post=16920"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
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